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How to Open a Bottle of Bubbly
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Oregeon wine country

Welcome to Your Independent Guide to the Wine Country. Find detailed information on hundreds of wineries, read reviews, map your journey or write your own winery reviews. Note: Write six winery reviews and we will send you a free (but very cool) gift.

Start by Clicking on a Region,  then browse the wineries-- or use the winery search box. The Advanced Search lets you select wineries by ambiance, amenities, wine types or even tasting fees. 

There is a lot here. Check us out.    Cheers!

Oregon Carbon Neutral Challenge

What would happen if Oregon became too warm to consistently produce high-quality Pinot Noir, the notoriously sensitive grape behind its signature wine? A group of wineries and growers concerned about the effects of climate change have banded together to try to reduce their environmental impact. Now, nearly three years after they started, 14 of them—representing about 20 percent of the state's wine production—have completed the Carbon Neutral Challenge, a project to measure and cut greenhouse gases emitted by farming vineyards, producing wines and selling them globally.

Watch Video

How to Open a Bottle of Bubbly

Rick Casqueiro, winemaker for Domaine Ste. Michelle, showed wine bloggers in Walla Walla Washington how to open a bottle of his wine with a saber.

Suggested Wineries
Chehalem
Grochau Cellars
Portland - Experience a working winery without the travel. Come learn and explore the wines of Grochau Cellars on weekends in Portland.
King Estate
Anindor Vineyards
Agate Ridge Vineyard
Featured Articles

Wine Books
Having a few books on wine can enhance your wine knowledge and enjoyment of wine. A good wine library is a handsome addition to any wine cellar, tasting room or den. Here are some ideas and links to discounted wine books that we have selected....
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Wine Grape Varieties
Many grape varieties are grown in Oregon with different regional distinctions. This is a glossary of descriptions of 34 of the most popular.
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How To Match
Here are some basic guidelines to making the right decisions when combining wine with food. The key is balance—balancing heavy foods with rich wines, moderate foods with medium bodied wines, lighter foods with light wines and sweet foods with sweet wines. Also look for complementary or contrasting flavors to make an impression on your palate (think blue cheese and Port). Ultimately it comes down to your individual tastes but here are a few tips, hints, ideas, and thoughts.
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How To Taste Wine
Many books and articles have been written about the ‘Art and Science of Wine Appreciation’ and it is difficult to summarize it in condensed form. However, there are a number of simple ‘rules’ to be aware of.
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Does wine really breathe, and what about legs
We hear about wine needing to breath and how it can improve a wine. And what about those legs, those arches dripping down the side of my wine glass?
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