There’s something for everyone and some good food to go with it. The comfy spot offers an interesting variety of wines from Oregon, Washington and California, as well as some European and South American selections. The menu is an ever-changing selection of savory plates, a cheese and meat board, and sweets. The choices range from bruschetta with goat cheese and roasted beets to chicken liver mousse.
Happy hour is Monday thru Friday, 4pm to 6pm.