Weisinger's produces limited-production wines from quality grapes grown in the Rogue Valley. The growing region boasts a Mediterranean climate with hot dry summers and cool evenings, making this an ideal site for numerous grape varietals. The Estate Vineyards, situated at 2160 ft. elevation, are located adjacent to the winery, hold original Gewurztraminer vines (planted in 1978), Pinot Noir (planted in 2003), and Tempranillo (planted in 2006).